Carrot Cake Sandwich Cookies with Cream Cheese Frosting Filling

carrot cake cookies


Cream Cheese Frosting

Ingredients
  • 2 stick of butter, at room temp
  • 16 oz cream cheese, at room temp
  • 8 cups confectioners sugar
  • 1 splash vanilla extract
Directions
  1. Combine butter and cream cheese in mixing bowl and mix on medium speed for 5 minutes.
  2. While mixing at a low speed, add sugar.Once combined, add a splash of vanilla extract.
  3. Mix on a medium to high speed for 3 minutes, or until smooth and fully combined. Frost and enjoy!

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