Bbq Meatloaf

Tantalizing BBQ Meatloaf with Just the Right Kick

Got a passion for down-home BBQ flavor? Craving a warm, savory dinner to impress your family and friends? Our mighty moist BBQ Meatloaf recipe, packed with juicy BBQ flavor, is guaranteed to tantalize your taste buds and please the crowd. Whether you’re a meatloaf lover or a skeptic, this recipe will take you over the top!

This special combination of beef, veggies, and a generous dose of smoky BBQ spices, gives it the perfect balance of sweet and spicy. Imparting BBQ flavor with traditional cooking methods, this recipe is inspired by classic Southern flavors with a modern twist. Looking to surprise your dinner guests this weekend? BBQ Meatloaf is sure to hit the mark!


– 1 lb ground beef
– 1/2 cup onion, diced
– 1/2 cup red bell pepper, diced
– 2 cloves garlic, minced
– 1/4 cup BBQ sauce
– 1/2 cup breadcrumbs
– 1/4 tsp smoked paprika
– 1/4 tsp black pepper
– 1 egg, beaten
– 1/4 cup ketchup


1. Preheat oven to 350°F. Grease a 9×5-inch loaf pan and set aside.
2. In a large bowl, combine the ground beef, onion, bell pepper, garlic, BBQ sauce, breadcrumbs, paprika, pepper, and egg.
3. Mix until just combined. Roll the mixture into the prepared pan and spread the ketchup over the top.
4. Bake in the preheated oven for 45 minutes, or until cooked through.
5. Let cool before slicing and serving.

Serving Suggestion

For a classic presentation, serve the meatloaf with mashed potatoes, corn, and a side of creamy coleslaw. A dollop of extra BBQ sauce and a sprinkle of fresh herbs make it even more delicious.

And there you have it! A delectable dish that will bring a little bit of Southern home cooking to your dinner table. With the perfect balance of sweet and spicy, this BBQ Meatloaf is a sure-fire crowd-pleaser that promises to impress. Bon appetit!

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